Product Reviews for 1 Tropical Traditions Organic Gluten Free Coconut Flour - 2.2 lbs.

1 Tropical Traditions Organic Gluten Free Coconut Flour - 2.2 lbs.

1 Tropical Traditions Organic Gluten Free Coconut Flour - 2.2 lbs. List Price: $15.00
Our Price: $11.99
You Save: $3.01 (20%)
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Category: Grocery
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Product Reviews of 1 Tropical Traditions Organic Gluten Free Coconut Flour - 2.2 lbs.

Product Review: Need to know how to use it.
Summary: 3 Stars

I got this thinking I could use it just like wheat flour. I tried half and half for pancakes... After adding 8 eggs and arrowroot powder they sort of stuck together :( After all my work to try to make them turn out, the finished product had no hint of coconut flavor, but did taste a bit like eating sawdust must taste. So buy with caution and have recipes in hand.

Product Review: Tropical Traditons Coconut Flour
Summary: 5 Stars

Excellent quality and well packaged. Top notch fine flour (powder of dried coconut) smells heavenly and you can use in your cookie or other recipes. I find I can just add about 2 heaping TBS in place of some flour to my regular choc chip cookie recipe or peanut butter for added flavor and fiber. I have also added into my homemade pound cake recipes. And here I have compensated by adding a tad more liquid in the way of egg or sour creme etc to keep the moistness. I would highly recommend this product. So glad it's organic too. Quite a nice size bag even for me, as much as I bake. I'm sure you can add this powder to some smoothie drinks for a great boost of flavor and fiber. I did try a few of the coconut flour recipes but found they were too dense and chalky/fibery for my tastebuds. I'm into sweet treats that taste good, so that's why I am having success adding just a little here and there. If you plan to use it as a flour substitute, you may need to use tried and true recipes for quality taste and texture of baked goods.

Product Review: yum
Summary: 5 Stars

It tastes REALLY good. It's gonna take some practice because it doesn't act at all like all-purpose flour, but it always tastes good and is way high in fiber, so that won't be too painful ;)
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